Jalapeño beer cheese queso, crispy smashed fingerling potatoes, avocado crema, heirloom tomatoes, scallions.

Ground chicken patty, bacon, pepper jack, lettuce, tomato, red onion, pickles and garlic aioli on a brioche bun. Served with shoestring fries.

Cut in two large halves on a sandwich board with shaved ribeye, melted gruyere & white cheddar, caramelized onions, horseradish aioli and served with dipping au jus and fries.

Butter-brushed Bay Bread Co. pretzel bites, shaved pecorino, house-made jalapeño mustard & 7 Monks beer cheese.

(8) wings tossed with Maple Hot sauce or Porter BBQ. Served with celery.

Toasted almonds, shaved pecorino, balsamic drizzle

Nashville hot spice pulled chicken dip with scallion, dill pickle and paprika. Served with tortilla chips.

Truffle salt, pecorino cheese, melted butter & pepper.

Hummus with za'atar roasted brussels sprouts, heirloom carrots & pita.

Corn chips, shredded lettuce, beer cheese, black bean corn salsa, cherry tomatoes, pickled onion and jalapeño, avocado crema.

Mixed greens tossed in a maple-mustard vinaigrette topped with goat cheese, roasted yellow and red beets, almonds

Heritage blend spring mix, black beans, corn, red pepper pico, pickled red onions, cheddar jack cheese, chipotle ranch + green goddess dressing, house tortilla strips, and cilantro.

Romaine, grated parmesan, house caesar dressing, bay bread sourdough croutons.

Two smashed beef patties, pickle chips, red onion, american cheese, romaine, 7 Monks secret sauce, shoestring fries.

Burritt's blend ground beef patty, applewood-smoked bacon jam, romaine, red onion, pepper jack, chipotle aioli, brioche bun, shoestring fries, garlic aioli.

Buttermilk fried chicken, garlic aioli, spicy cabbage slaw with parsley and scallion, pickles, toasted brioche bun, served with shoestring fries.

Bay bread sourdough, Gruyere and white cheddar cheese, caramelized onions with thyme and rosemary, house beef au jus. Served with shoestring fries.

Warm pita with hummus, seasoned lamb, heritage tomatoes, romaine, English cucumber & pickled onion. Topped with a creamy garlic sauce & cowboy butter.

Cavatappi pasta, 4 cheese mac sauce with gruyere, white cheddar, parmesan and cream cheese topped with seasoned bread crumbs and parsley.

Breaded tenders, house-made porter BBQ sauce, served with shoestring fries.

Panko breaded chicken served over basmati rice with a chili crisp cabbage slaw and tonkatsu sauce.

**Our menu items may contain nuts, dairy, and gluten. **Consuming raw or undercooked meat, poultry, seafood, or eggs may increase your risk of foodborne illness. **Please inform your server of any food allergens or health concerns.